Help Keep Our Marine
Life from Eating and
Swimming in Garbage
BY SARAH ENGLER
While soaking up the relaxing cadence of crashing waves on the beach, no one wants to think about how the ocean has basically become garbage soup. But here’s the buzz-killing reality: there are millions of tons of debris floating around in that water—and most of it is plastic.
This constant barrage (the equivalent of 136 billion milk jugs each year, estimates a study published in the journal Science) poses a serious danger to marine life. Animals can get tangled up in this trash or ingest it—either because they mistake it as prey or because the plastic has been broken down into tiny particles by seawater.
Plastic, of course, is uniquely problematic because it’s nonbiodegradable and therefore sticks around for a lot longer (like up to 1,000 years longer) than other forms of trash. And we’re not just talking about people dumping their garbage overboard. Around 80% of marine litter originates on land—either swept in from the coastline or carried to rivers from the streets during heavy rain via storm drains and sewer overflows.
So the best thing we can do to protect our waterways is try to keep as much plastic as possible out of the waste stream in the first place. The good news? There are many small ways you can have a big impact.
- Wean yourself off disposable plastics.
Ninety percent of the plastic items in our daily lives are used once and then chucked: grocery bags, plastic wrap, disposable cutlery, straws, coffee cup lids. Take note of how often you rely on these products and replace them with reusable versions. It only takes a few times of bringing your own bags to the store, silverware to the office, or travel mug to Starbucks before it becomes habit. - Stop buying bottled water.
Each year, close to 20 billion plastic bottles are tossed in the trash. Carry a reusable bottle in your bag, and you’ll never be caught having to resort to a Poland Spring or Evian again. If you’re nervous about the quality of your local tap water, look for a bottle with a built-in filter. - Boycott microbeads.
Those little plastic scrubbers found in so many beauty products—facial scrubs, toothpaste, body washes—might look harmless, but their tiny size allows them to slip through water treatment plants. Unfortunately, they also look just like food to some marine animals. Opt for products with natural exfoliants, like oatmeal or salt, instead. - Cook more.
Not only is it healthier, but making your own meals doesn’t involve takeout containers or doggy bags. For those times when you do order in or eat out, tell the establishment you don’t need any plastic cutlery or, for some serious extra credit, bring your own food storage containers to restaurants for leftovers. - Purchase items secondhand.
New toys and electronic gadgets, especially, come with all kinds of plastic packaging—from those frustrating, hard-to-crack shells to twisty ties. Search the shelves of thrift stores, neighborhood garage sales, or online postings for items that are just as good when used. You’ll save yourself a few bucks too. - Recycle (duh).
It seems obvious, but we’re not doing a great job of it. For example, less than 14% of plastic packaging is recycled. Confused about what can and can’t go in the bin? Check out the number on the bottom of the container. Most beverage and liquid cleaner bottles will be #1 (PET), which is commonly accepted by most curbside recycling companies. Containers marked #2 (HDPE: typically slightly heavier-duty bottles for milk, juice, and laundry detergent) and #5 (PP: yogurt and margarine tubs, ketchup bottles, plastic cutlery) are also recyclable in some areas. For the specifics on your area, check out Earth911.org’s recycling directory. - Support a bag tax or ban.
Urge your elected officials to follow the lead of those in San Francisco, Chicago, and almost 150 other cities and counties by introducing or supporting legislation that would make plastic-bag use less desirable. - Buy in bulk.
Single-serving yogurts, travel-size toiletries, tiny packages of nuts—consider the product-to-packaging ratio of items you tend to buy often and select the bigger container instead of buying several smaller ones over time. - Bring your own garment bag to the dry cleaner.
Invest in a zippered fabric bag and request that your cleaned items be returned in it instead of sheathed in plastic. (And while you’re at it, make sure you’re frequenting a dry cleaner that skips the perc, a toxic chemical found in some cleaning solvents.) - Put pressure on manufacturers.
Though we can make a difference through our own habits, corporations obviously have a much bigger footprint. If you believe a company could be smarter about its packaging, make your voice heard. Write a letter, send a tweet, or hit them where it really hurts: give your money to a more sustainable competitor.
Sarah Engler is editorial director at the Natural Resources Defense Council. Before joining NDRC in 2015, she was an editor at Real Simple, Cookie, Whole Living, and Condé Nast’s Content Development Group. Reprinted with permission from NRDC. NRDC.org